Budgerigar, The Book

      A small and enchanting book arrived at Starfish HQ recently. Called Budgerigar, it…

Recipe: Julia’s Tray-Roasted Chicken with Grapes, Olives and Walnuts

      You’ve rushed home after a busy day at work or play and you…

Deborah Cassrels: A Correspondent’s Memoir of Bali and Indonesia

          Gods And Demons is a fascinating new memoir  by journalist Deborah…

Recipe: Charlotte’s Lemon Cake with Raspberry Buttercream

      Here’s a deliciously decadent cake from Charlotte Ree’s  new cookbook Just Desserts (Pan…

Writers’ Picks for Iso Reading

      The Starfish  sought out some popular WA writers to find out what they’ve…

Recipe: Beef Tataki

  In these self-isolating times, many may wish they could self-isolate from the refigerator. But don’t…