Our Wildflower Extravaganza Continues

      Drive four or five hours north of Perth and you’ll be surrounded by one of nature’s wonders. In the scrub country between Carnamah and Carnarvon the...
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Canoeing the Captivating Katherine River

    “Put your helmets on – rapids at the next bend!” yells Mick, our guide.  “Turn sharp left before the rock, or you may tip up!” I feel a little...
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Film: Animals

    Best friends and flatmates Laura (Holliday Grainger, My Cousin Rachel) and Tyler (Alia Shawkat, TV’s Arrested Development) are soulmates in their early 30s....
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Recipe: Tamarind & Thyme Crème Brûlée

  Here’s another wonderful dish using Australian native produce from cookbook by Damien Coulthard and Rebecca Sullivan, Warndu Mai (Good Food) from Hachette Australia,...
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The Nora Heysen Story, Told At Last

    Australian artist Nora Heysen was an extraordinary woman. She was the first female artist ever to win the Archibald Prize, and Australia’s first female official war...
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Kevin Chung: Bali’s New Aussie Master Chef

Kevin Chung: Bali’s New Aussie Master Chef

    Coconut Marinated Salmon, anyone? Move over Neil Perry and Tetsuya – another Aussie chef is making his mark on the world’s culinary stage. Kevin Chung, 34, recently quit his job at Melbourne’s Westin Hotel to take over as chef de cuisine at Starfish... read more
Tommaso’s Olympic Countdown

Tommaso’s Olympic Countdown

  Find regular diary updates in The Starfish from Western Australian super-fish Tommaso D’Orsogna in the lead up to the Olympic Games. Here’s Tom’s first report.   I’ve been back in Canberra for over a week now, after racing in the... read more
Kevin Chung’s Pan Roasted Barramundi

Kevin Chung’s Pan Roasted Barramundi

    Here Kevin Chung, Australian executive chef at Starfish Bloo restaurant at the W Spa & Resort in Bali – provides The Starfish with his amazing Pan Roasted Barramundi. Simple, easy to prepare and absolutely delicious!    Ingredients: 160gs... read more
Sue Williams: A City Slicker Goes Bush

Sue Williams: A City Slicker Goes Bush

      Sydney-based writer and journalist, Sue Williams says wandering around Australia, collecting material for her latest book, Welcome To The Outback, has changed her city-slicker outlook for good. She chats to The Starfish about the book (published... read more
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